Nutrition · per 100 g
| Energy | 550 kcal |
| Fat | 35 g |
| Saturated fat | 20 g |
| Cholesterol | 12.5 mg |
| Carbs | 52.5 g |
| Sugars | 47.5 g |
| Added sugars | 30 g |
| Fiber | 2.5 g |
| Protein | 7.5 g |
| Salt | 0.94 g |
| Sodium | 375 mg |
| Potassium | 275 mg |
| Calcium | 275 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.