Ingredients
water 54.5% , sugar 13.3% , wheat gluten 13.3% , salt 5.2% , soya bean 5.2% , E150a 4.2% , E211 2.1% , E202 1.1% , Preservative 0.5% , ginger 0.3% , garlic 0.3%
Nutrition · per 100 g
| Energy | 133 kcal |
| Fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 26.7 g |
| Sugars | 26.7 g |
| Protein | 0 g |
| Salt | 10.3 g |
| Sodium | 4133 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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