Ingredients
soy sauce 60.0% , water 20.0% , ginger 10.0% , hot sauce 5.0% , garlic 5.0%
Nutrition · per 100 g
| Energy | 0 kcal |
| Fat | 0 g |
| Carbs | 6.7 g |
| Protein | 0 g |
| Salt | 7.8 g |
| Sodium | 3133 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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