Ingredients
water 53.1% , white beans 16.4% , onion 8.2% , carrot 5.0% , potato 3.4% , celery 2.5% , tomato 1.9% , kale 1.6% , olive oil 1.3% , balsamic vinegar 1.1% , sea salt 0.9% , white wine 0.8% , chickpea flour 0.7% , agav syrup 0.6% , tapioca 0.5% , leek 0.5% , garlic 0.4% , black pepper 0.4% , spice 0.4% , turmeric 0.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.