Nutrition · per 100 g

Energy	97.1 kcal
Fat	0 g
Carbs	9.7 g
Protein	0 g
Salt	79.2 g
Sodium	31700 mg
Potassium	5380 mg
Calcium	466 mg
Magnesium	2080 mg
Caffeine	9720 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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