Ingredients
bread 52.6% , water 23.7% , taro 11.8% , sugar 5.9% , palm fat 3.0% , milk powder 1.5% , milk protein concentrate 0.7% , skimmed milk powder 0.4% , lactose bread base 0.2% , whole egg 0.1% , butter 0.0% , rice flour 0.0% , Margarine 0.0% , flour 0.0% , yeast 0.0% , salt 0.0% , taro flavor 0.0% , vanilla flavouring 0.0% , butter flavouring 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.