Nutrition · per 100 g

Energy	143 kcal
Fat	3 g
Saturated fat	0.59 g
Trans fat	0 g
Cholesterol	59.5 mg
Carbs	2.4 g
Sugars	1.2 g
Added sugars	1.2 g
Fiber	0 g
Protein	25 g
Salt	2.3 g
Sodium	929 mg
Potassium	452 mg
Calcium	11.9 mg
Iron	0.48 mg
Vitamin D	0.59 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.