Ingredients
sugar 35.8% , wheat flour 27.9% , almond 20.0% , chocolate 8.5% , egg yolk 3.9% , cream 2.0% , salt 2.0%
Nutrition · per 100 g
| Energy | 464 kcal |
| Fat | 17.9 g |
| Saturated fat | 7.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 67.9 g |
| Sugars | 42.9 g |
| Fiber | 3.6 g |
| Protein | 7.1 g |
| Salt | 0.31 g |
| Sodium | 125 mg |
| Calcium | 71 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 4.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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