Nutrition · per 100 g

Energy	416.7 kcal
Fat	16.7 g
Saturated fat	11.5 g
Carbs	64.6 g
Sugars	30.2 g
Fiber	3.1 g
Protein	3.1 g
Salt	0.17 g
Sodium	67.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.