Loc maria, crepes belgian chocolate biscuits
Loc Maria
Ingredients
milk chocolate 55.0% , fortified wheat flour 22.5% , sugar 11.3% , butter 5.6% , lactose 2.8% , milk proteins 1.4% , salt 0.3% , barley malt extract 0.3% , E500ii 0.3% , maltodextrin 0.5%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 20 g |
| Saturated fat | 13.3 g |
| Trans fat | 0 g |
| Cholesterol | 17 mg |
| Carbs | 66.7 g |
| Sugars | 50 g |
| Fiber | 3.3 g |
| Protein | 6.7 g |
| Salt | 0.58 g |
| Sodium | 233 mg |
| Calcium | 67 mg |
| Iron | 3.6 mg |
| Vitamin A | 99.9 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.