Ingredients
tomato purée 53.6% , teriyaki sauce 23.2% , sugar 8.3% , ginger 7.4% , canola oil 3.7% , cider vinegar 1.9% , onion 0.9% , honey 0.5% , sesame oil 0.2% , FRESH GARLIC 0.1% , red miso paste 0.1% , pepper 0.0% , salt 0.0% , E415 0.0%
Nutrition · per 100 g
| Energy | 150 kcal |
| Fat | 6.7 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 20 g |
| Sugars | 16.7 g |
| Fiber | 3.3 g |
| Protein | 3.3 g |
| Salt | 2.3 g |
| Sodium | 900 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 200.1 µg |
| Vitamin C | 4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.