Ingredients
tomato purée 56.3% , horseradish 21.9% , sugar 10.0% , vinegar 5.9% , salt 1.3% , worcestershire sauce 1.3% , pepper 1.3% , spice 2.0%
Nutrition · per 100 g
| Energy | 83 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 23.3 g |
| Sugars | 20 g |
| Fiber | 1.7 g |
| Protein | 1.7 g |
| Salt | 2.6 g |
| Sodium | 1050 mg |
| Calcium | 33 mg |
| Iron | 1.2 mg |
| Vitamin A | 150 µg |
| Vitamin C | 10 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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