Ingredients
wheat flour 52.2% , vegetable oil 23.9% , sugar 3.6% , salt 1.9% , E503ii 1.9% , maltodextrin 1.9% , glucose-fructose syrup 1.9% , glucose syrup 1.9% , cheese powder 1.9% , whey powder 1.9% , non dairy creamer powder 1.9% , E500ii 1.9% , yeast 1.7% , E270 0.9% , cheese butter flavor 0.4% , soya lecithin 0.2% , mono- and diglycerides of vegetable 0.1% , E223 0.1% , hydrolysed vegetable protein 0.0% , E627 0.0% , E631 0.0% , E551 0.0% , papain powder 0.0%
Nutrition · per 100 g
| Energy | 464 kcal |
| Fat | 21.4 g |
| Saturated fat | 10.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 64.3 g |
| Sugars | 7.1 g |
| Fiber | 0 g |
| Protein | 7.1 g |
| Salt | 3.8 g |
| Sodium | 1500 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.