Ingredients
wheat flour 53.1% , BLEND OF VEGETABLE OILS 23.4% , olein 11.7% , sugar 5.4% , salt 1.0% , E503ii 1.0% , glucose-fructose syrup 1.0% , glucose syrup 1.0% , E500ii 1.0% , yeast 0.6% , artificial cheese butter flavor 0.3% , E270 0.2% , E471 0.1% , soya lecithin 0.0% , E223 0.0% , PAPAIN 0.0%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 25 g |
| Saturated fat | 10.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 64.3 g |
| Sugars | 10.7 g |
| Fiber | 0 g |
| Protein | 7.1 g |
| Salt | 2.1 g |
| Sodium | 821 mg |
| Calcium | 0 mg |
| Iron | 2.6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.