Pickleball cocktail
Ingredients
E330 53.6% , E296 23.2% , natural flavouring 2.5% , beet root color 2.5% , E551 2.5% , E960 2.5% , monk fruit extract 2.5% , sea salt 2.3% , E334 2.3% , sodium citrate 2.3% , E345 2.0% , E332ii 1.0% , E552 0.5% , orange juice 0.5%
Nutrition · per 100 g
| Energy | 200 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Carbs | 20 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 4.5 g |
| Sodium | 1800 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.