Ingredients
fortified wheat flour 44.4% , buttermilk 18.0% , water 8.8% , soya oil 5.6% , wheat flour 4.0% , egg 3.0% , sugar 2.7% , baking powder 2.7% , sea salt 1.6% , ghee 1.6% , natural flavouring 1.4% , wheat gluten 1.3% , dextrose 1.2% , E1400 1.1% , CARROT FIBER 1.0% , yeast 1.0% , enzyme 0.9%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.