Ingredients
fortified wheat flour 47.3% , buttermilk 18.6% , water 9.3% , soya bean 5.7% , canola oil 4.0% , wheat flour 2.9% , egg 2.3% , sugar 1.8% , baking powder 1.8% , sea salt 1.3% , ghee 1.1% , wheat gluten 1.0% , dextrose 0.9% , E1400 0.8% , vegetable fiber 0.7% , yeast 0.6%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.