Ingredients
whole wheat flour 52.5% , fortified wheat flour 23.8% , buttermilk 11.9% , water 5.9% , soya oil 3.0% , wheat bran 1.5% , brown sugar 0.7% , CULTURED WHEAT ROUR BAKING POWDER SODIUM ACID PYROPHOSPHATE 0.4% , E500ii 0.2% , corn starch 0.1% , E341i 0.0% , salt 0.0% , ghee 0.0% , sugar 0.0% , wheat germ 0.0% , wheat gluten 0.0% , dextrose 0.0% , E1400 0.0% , CAROT FIBER 0.0% , yeast 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.