Nutrition · per 100 g

Energy	320 kcal
Fat	10 g
Saturated fat	2 g
Trans fat	0.2 g
Cholesterol	0 mg
Carbs	48 g
Sugars	4 g
Starch	0 g
Fiber	2 g
Protein	8 g
Salt	1.5 g
Sodium	600 mg
Potassium	100 mg
Calcium	80 mg
Iron	2.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.