Ingredients
fortified wheat flour 46.0% , CREAM CHEESE FILLING 21.5% , water 9.3% , butter 6.8% , sugar 4.4% , egg 3.4% , whole milk powder 2.8% , yeast 2.4% , salt 0.5% , E471 0.5% , ACACIA 0.5% , barley malt flour 0.5% , enzyme 0.5% , PASCORBIC ACID ADDED AS A DOUGH CONDITIONER 0.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.