Saltine Crackers
Transnational Foods Inc.
Ingredients
flour 53.6% , vegetable fat 23.2% , invert sugar 11.6% , malt extract 5.8% , salt 1.1% , water 1.1% , Raising agent 1.1% , yeast 1.1% , yeast food 0.7% , milk 0.3% , Emulsifier 0.2% , Flavour enhancer 0.1% , Acid 0.0% , amylolytic enzymes 0.0%
Nutrition · per 100 g
| Energy | 389 kcal |
| Fat | 8.3 g |
| Saturated fat | 2.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 77.8 g |
| Sugars | 0 g |
| Fiber | 5.6 g |
| Protein | 11.1 g |
| Salt | 2.2 g |
| Sodium | 889 mg |
| Calcium | 111 mg |
| Iron | 6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.