Ingredients

asparagus 74.7% , water 12.6% , salt 12.6%

Nutrition · per 100 g

Energy	15 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	2.1 g
Sugars	0.83 g
Fiber	0.8 g
Protein	1.7 g
Salt	0.59 g
Sodium	238 mg
Potassium	147 mg
Calcium	18 mg
Iron	2.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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