Plant-Based Rainbow Roll
Konscious · 7.4 oz
Ingredients
sushi roll 51.4% , rice 24.3% , carrot 12.2% , mango 6.1% , rice vinegar 3.0% , jasberry rice 1.5% , cucumber 0.8% , sunflower oil 0.4% , tapioca syrup 0.2% , cane sugar 0.1% , seaweed 0.0% , sea salt 0.0% , maple syrup 0.0% , red quinoa 0.0% , E425 0.0% , tamari 0.0% , Chickpea Miso 0.0% , pea hull fiber 0.0% , tomato 0.0% , E415 0.0% , vitamin B12 0.0% , iron 0.0% , paprika 0.0% , sesame oil 0.0% , DHA ALGAL OIL 0.0% , E160d 0.0% , E406 0.0% , E500i 0.0% , vegetable pigment 0.0% , E509 0.0% , E330 0.0% , tamari 0.0% , soya bean 0.0% , salt 0.0% , alcohol 0.0% , E270 0.0% , rice vinegar 0.0%
Nutrition · per 100 g
| Energy | 123 kcal |
| Fat | 2.9 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 23.5 g |
| Sugars | 4.4 g |
| Added sugars | 2 g |
| Fiber | 0.98 g |
| Protein | 2 g |
| Salt | 0.52 g |
| Sodium | 206 mg |
| Potassium | 152 mg |
| Calcium | 13.7 mg |
| Iron | 1.5 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.