Ingredients
wheat flour 62.5% , semolina 18.8% , egg 9.4% , water 9.4%
Nutrition · per 100 g
| Energy | 310 kcal |
| Fat | 2.4 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 71 mg |
| Carbs | 57.1 g |
| Sugars | 0 g |
| Fiber | 2.4 g |
| Protein | 11.9 g |
| Salt | 0.06 g |
| Sodium | 24 mg |
| Calcium | 48 mg |
| Iron | 0.86 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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