Ingredients
filling 50.0% , pasta 50.0%
Nutrition · per 100 g
| Energy | 224 kcal |
| Fat | 10.3 g |
| Saturated fat | 5.6 g |
| Trans fat | 0 g |
| Cholesterol | 75 mg |
| Carbs | 31.8 g |
| Sugars | 1.9 g |
| Fiber | 5.6 g |
| Protein | 10.3 g |
| Salt | 1 g |
| Sodium | 402 mg |
| Calcium | 140 mg |
| Iron | 0.67 mg |
| Vitamin A | 140.1 µg |
| Vitamin C | 3.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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