Ingredients
durum wheat semolina 57.0% , egg 22.5% , water 11.3% , and less of spinach 2.0% , spinach 7.3%
Nutrition · per 100 g
| Energy | 295 kcal |
| Fat | 2.6 g |
| Saturated fat | 0.53 g |
| Trans fat | 0 g |
| Cholesterol | 68 mg |
| Carbs | 54.7 g |
| Sugars | 0 g |
| Fiber | 3.2 g |
| Protein | 11.6 g |
| Salt | 0.09 g |
| Sodium | 37 mg |
| Calcium | 42 mg |
| Iron | 0.38 mg |
| Vitamin A | 236.7 µg |
| Vitamin C | 1.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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