Nutrition · per 100 g

Energy	460 kcal
Fat	22 g
Saturated fat	7 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	60 g
Sugars	40 g
Fiber	40 g
Protein	8 g
Salt	0.45 g
Sodium	180 mg
Potassium	600 mg
Calcium	100 mg
Iron	3.5 mg
Magnesium	120 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.