Ingredients
scrouted raw almonds 71.9% , nutritional yeast 14.0% , sea salt 0.8% , probiotic blend of lactobacillus acidophilus 0.8% , b.bifidum 0.8% , bifidobacterium lactis b.longum 11.7%
Nutrition · per 100 g
| Energy | 643 kcal |
| Fat | 46.4 g |
| Saturated fat | 5.4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 25 g |
| Sugars | 3.6 g |
| Fiber | 10.7 g |
| Protein | 0 g |
| Salt | 1.5 g |
| Sodium | 616.7 mg |
| Calcium | 214 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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