Ingredients

Wild caught clam meat 100.0%

Nutrition · per 100 g

Energy	153 kcal
Fat	1.8 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	65 mg
Carbs	4.7 g
Sugars	0 g
Fiber	0 g
Protein	25.9 g
Salt	0.28 g
Sodium	112 mg
Potassium	624 mg
Calcium	94 mg
Iron	27.5 mg
Vitamin A	176.4 µg
Vitamin C	21.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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