Nutrition · per 100 g

Energy	300.9 kcal
Fat	19.5 g
Saturated fat	7.1 g
Carbs	21.2 g
Sugars	6.2 g
Fiber	1.8 g
Protein	10.6 g
Salt	1 g
Sodium	398.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.