Nutrition · per 100 g

Energy	151.9 kcal
Fat	5.3 g
Saturated fat	0.88 g
Carbs	24.4 g
Sugars	11.3 g
Fiber	1.4 g
Protein	1.4 g
Salt	0.69 g
Sodium	275.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.