Ingredients
tofu 38.0% , tofu 31.0% , wheat protein 24.0% , sea salt 1.1% , red bell pepper 1.1% , almond 1.1% , unrefined cane sugar 1.1% , spice 1.1% , tomato concentrate 0.7% , pepper 0.4% , Thickener 0.2% , soy sauce 0.1% , herb 0.1%
Nutrition · per 100 g
| Energy | 240 kcal |
| Fat | 12 g |
| Saturated fat | 1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 10 g |
| Sugars | 6 g |
| Fiber | 2 g |
| Protein | 30 g |
| Salt | 2.2 g |
| Sodium | 890 mg |
| Calcium | 80 mg |
| Iron | 3.6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.