Nutrition · per 100 g

Energy	45.5 kcal
Fat	1.8 g
Saturated fat	0.27 g
Carbs	5.5 g
Sugars	5.5 g
Fiber	2.7 g
Protein	1.8 g
Salt	0.5 g
Sodium	200 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.