Nutrition · per 100 g

Energy	334 kJ
Energy	80 kcal
Fat	4.8 g
Saturated fat	0.8 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	8 g
Sugars	4.8 g
Added sugars	0 g
Fiber	1.6 g
Protein	0 g
Salt	1.1 g
Sodium	432 mg
Potassium	0.56 mg
Calcium	24 mg
Iron	0.56 mg
Vitamin D	24000 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.