Ingredients
vegetable oil 58.3% , vinegar 20.8% , sugar 10.4% , tomato purée 5.2% , spice 2.6% , salt 2.6%
Nutrition · per 100 g
| Energy | 390 kcal |
| Fat | 30 g |
| Saturated fat | 3.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 26.7 g |
| Sugars | 23.3 g |
| Fiber | 3.3 g |
| Protein | 0 g |
| Salt | 2.1 g |
| Sodium | 837 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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