Ingredients
tomato sauce 50.0% , crushed tomato 25.0% , minced beef 12.5% , pork 6.3% , whole milk 3.1% , red wine 1.6% , onion 0.8% , celery 0.4% , carrot 0.2% , bacon pancetta bacon 0.1% , butter 0.0% , garlic 0.0% , brown sugar 0.0% , salt 0.0% , BEEF BASE 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 132 kcal |
| Fat | 7.9 g |
| Saturated fat | 4 g |
| Cholesterol | 31 mg |
| Carbs | 5.3 g |
| Sugars | 3.5 g |
| Fiber | 0.9 g |
| Protein | 6.2 g |
| Salt | 1.1 g |
| Sodium | 441 mg |
| Calcium | 35 mg |
| Iron | 0.95 mg |
| Vitamin A | 264.3 µg |
| Vitamin C | 5.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.