Nutrition · per 100 g

Energy	429 kcal
Fat	35.7 g
Saturated fat	12.5 g
Trans fat	0 g
Cholesterol	71.4 mg
Carbs	10.7 g
Sugars	7.1 g
Added sugars	0 g
Fiber	0 g
Protein	17.9 g
Salt	3.8 g
Sodium	1500 mg
Potassium	411 mg
Calcium	60.7 mg
Iron	0 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.