Ingredients
brown rice flour 56.3% , potato starch 21.9% , Whole grain yellow cornmeal 10.9% , safflower oil 5.5% , cane sugar 2.7% , fire roasted tomato basil blend 1.4% , sea salt 0.7% , garlic 0.7%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 6.7 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 80 g |
| Sugars | 6.7 g |
| Fiber | 3.3 g |
| Protein | 6.7 g |
| Salt | 2 g |
| Sodium | 800 mg |
| Potassium | 287 mg |
| Calcium | 47 mg |
| Iron | 3.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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