Ingredients
ROMAINE 55.0% , red wine dressing 22.5% , green falafel 11.3% , grape tomato 5.6% , red onion 2.8% , cucumber 1.4% , kalamata olive 0.7% , lemon 0.4% , chickpea 0.2% , ITALIAN PARSLEY 0.2%
Nutrition · per 100 g
| Energy | 136 kcal |
| Fat | 3.2 g |
| Saturated fat | 0.45 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 22.2 g |
| Sugars | 3.6 g |
| Fiber | 4.5 g |
| Protein | 5.9 g |
| Salt | 0.7 g |
| Sodium | 281 mg |
| Calcium | 18 mg |
| Iron | 0.49 mg |
| Vitamin A | 1086 µg |
| Vitamin C | 6.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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