shanghai kitchen

cabbage 51.9% , carrot 24.0% , MUNG BEAN VERMICELLI 12.0% , celery 6.0% , vegetable oil 3.0% , soybean protein 1.5% , onion 0.8% , shiitake 0.4% , sugar 0.2% , salt 0.1% , sesame oil 0.0% , garlic 0.0% , natural flavouring 0.0% , spice 0.0% , crust ingredients 0.0% , water and salt fully cooked by baking 0.0% , SWEET 0.0% , sour sauce ingredients 0.0% , sugar 0.0% , vinegar 0.0% , pineapple juice 0.0% , tomato concentrate 0.0% , modified corn starch 0.0% , lemon 0.0% , salt 0.0% , packed for jyc foods 0.0%