Ingredients
filling 52.0% , chicken 24.0% , carrot 12.0% , onion 6.0% , celery 3.0% , vegetable oil 1.5% , sesame oil 0.8% , sugar 0.4% , and no more than 2% each of soy flour 0.2% , brown rice 0.1% , coating 0.0% , salt 0.0% , corn starch 0.0% , crust 0.0% , water 0.0% , soya oil 0.0% , sweet and sour sauce 0.0% , sugar 0.0% , pineapple juice 0.0% , tomato concentrate 0.0% , apple vinegar 0.0% , white vinegar 0.0% , modified corn starch 0.0% , lemon 0.0% , salt 0.0%
Nutrition · per 100 g
| Energy | 148 kcal |
| Fat | 4.2 g |
| Saturated fat | 0.53 g |
| Trans fat | 0 g |
| Cholesterol | 11 mg |
| Carbs | 22.9 g |
| Sugars | 1.6 g |
| Fiber | 1.1 g |
| Protein | 6.9 g |
| Salt | 0.83 g |
| Sodium | 334 mg |
| Calcium | 18 mg |
| Iron | 0.41 mg |
| Vitamin A | 13.2 µg |
| Vitamin C | 8.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.