Nutrition · per 100 g
| Energy | 484 kcal |
| Fat | 29 g |
| Saturated fat | 16.1 g |
| Cholesterol | 48.4 mg |
| Carbs | 54.8 g |
| Sugars | 25.8 g |
| Protein | 3.2 g |
| Salt | 0.36 g |
| Sodium | 145 mg |
| Iron | 1.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.