Broccoli & sharp cheddar soup
Ingredients
vegetable broth 53.1% , HALF and HALF 23.4% , broccoli 11.7% , cheddar 5.9% , onion 2.9% , canola oil 1.5% , carrot 0.7% , corn starch 0.4% , white cheddar 0.2% , flour 0.1% , CAYENNE PEPPER SAUCE 0.0% , natural flavouring 0.0% , sea salt 0.0% , spice 0.0% , garlic 0.0% , E234 0.0%
Nutrition · per 100 g
| Energy | 112 kcal |
| Fat | 8.3 g |
| Saturated fat | 4.2 g |
| Trans fat | 0 g |
| Cholesterol | 19 mg |
| Carbs | 5.4 g |
| Sugars | 0.83 g |
| Fiber | 0.4 g |
| Protein | 4.2 g |
| Salt | 0.81 g |
| Sodium | 324 mg |
| Calcium | 104 mg |
| Iron | 0.3 mg |
| Vitamin A | 155.7 µg |
| Vitamin C | 6.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.