Nutrition · per 100 g

Energy	184.3 kcal
Fat	7.1 g
Saturated fat	2 g
Carbs	25.9 g
Sugars	5.1 g
Fiber	2.4 g
Protein	4.3 g
Salt	0.94 g
Sodium	376.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.