Ingredients
tomato purée 55.6% , tomato concentrate 22.2% , onion 11.1% , olive oil 5.6% , carrot 2.8% , garlic 1.4% , sea salt 0.2% , basil 0.2% , oregano 0.9%
Nutrition · per 100 g
| Energy | 44 kcal |
| Fat | 1.8 g |
| Carbs | 7 g |
| Sugars | 3.5 g |
| Fiber | 1.8 g |
| Protein | 1.8 g |
| Salt | 0.44 g |
| Sodium | 177.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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