Ingredients
tomato purée 58.3% , tomato concentrate 20.8% , carrot 10.4% , olive oil 5.2% , onion 2.6% , sea salt 2.6%
Nutrition · per 100 g
| Energy | 44 kcal |
| Fat | 1.8 g |
| Carbs | 8.8 g |
| Sugars | 5.3 g |
| Fiber | 1.8 g |
| Protein | 1.8 g |
| Salt | 0.42 g |
| Sodium | 169.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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