Nutrition · per 100 g

Energy	393 kcal
Fat	10.7 g
Saturated fat	3.6 g
Cholesterol	143 mg
Carbs	7.1 g
Added sugars	0 g
Protein	60.7 g
Salt	2.1 g
Sodium	857 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.