Nutrition · per 100 g

Energy	171 kcal
Fat	5.7 g
Saturated fat	1.1 g
Trans fat	0 g
Cholesterol	14.3 mg
Carbs	22.1 g
Sugars	0.71 g
Added sugars	0 g
Fiber	1.4 g
Protein	7.1 g
Salt	0.89 g
Sodium	357 mg
Potassium	300 mg
Calcium	14.3 mg
Iron	0.79 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.