Ingredients
Grade a cultured pasteurized reduced fat milk 52.9% , sugar 7.5% , water 7.5% , peach 7.5% , E341iii 7.5% , modified corn starch 7.5% , natural flavouring 2.5% , E300 2.5% , sodium citrate 2.3% , E296 1.2% , E202 0.6% , E160b 0.3% , vegetable juice 0.1% , E960 0.1% , VITAMIN A PLAMITATE 0.0% , Cholecalciferol 0.0% , made with active yogurt cultures 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.