Ingredients
Cake mix 54.5% , raspberry filling 22.7% , icing sugar 11.4% , water 5.7% , fudge base 2.8% , egg 1.4% , chocolate chunk 0.7% , vegetable shortening mix 0.4% , natural flavouring 0.2% , dry cultured whey 0.1% , soya lecithin 0.1%
Nutrition · per 100 g
| Energy | 374 kcal |
| Fat | 13.2 g |
| Saturated fat | 5.5 g |
| Trans fat | 0 g |
| Cholesterol | 44 mg |
| Carbs | 58.2 g |
| Sugars | 42.9 g |
| Fiber | 3.3 g |
| Protein | 4.4 g |
| Salt | 0.6 g |
| Sodium | 242 mg |
| Calcium | 44 mg |
| Iron | 3 mg |
| Vitamin A | 33 µg |
| Vitamin C | 1.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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